L'Auberge des 3 Ponts Come and share a moment in our inn's restaurant

Book your table now and discover our cuisine in a pleasant setting

Our Set Menus

“Light Appetizer” Set Menu
1 hot or cold starter + 1 main course €33.50
or 1 main course + dessert €30.00

 

“Gourmet” Set Menu
€36.90
1 hot or cold starter
+ 1 main course + 1 dessert

 

“Tasting” Set Menu
€42.90
2 starters (1 hot, 1 cold)
+ 1 main course + 1 dessert

 

Children’s half portion: half price
Allergen list available upon request

Our Starters

Cold

House Smoked Ham on the Bone
Trout Tartare with Lemon Juice and Olive Oil
Homemade Duck Foie Gras

 

Hot

Mushroom and Morel Tart
Fried Trout Goujonnettes on a Salad
Pan-Seared Duck Foie Gras Escalope

réception dans le Doubs région de Besançon

Our Dishes

Choose Your Trout

Belle Meunière or with Almonds
Fried (one per person)
Vin Jaune Sauce
Au Bleu

 

Our Dishes

Duo of Pike-Perch and Smoked Salmon with Champagne Sauce
Veal with Forestière Sauce
Chicken Supreme with Vin Jaune Sauce
Beef Fillet with Morels (+€6)

Feel free to book by phone at 03 81 84 05 57.

réception dans le Doubs région de Besançon
gite de groupe Doubs Besançon
salle de séminaire dans le Doubs